Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics
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Synopsis
Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.
Details
- October 1, 1986
- Released
- J2 Communications
- 36m
Where to watch
No known streaming options in United States.
