Food for the Ancestors: The Mexican Celebration of The Days of the Dead
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Özet
Documentary that explores the festival known as the Day of the Dead (Dia de los Muertos), highlighting Mexican traditions and ancient ways that still exist -- all of these interpreted through Mexican cuisine. Each year during the last week of October, Mexican communities begin preparations for the age-old festival. For each family, it is a remembrance of a departed loved one. On a larger scale, it also memorializes all ancestral Mexicans and the gifts that they passed on to their descendants, especially food and culture.
Künye
- Jan Thompson
- 28 Ekim 1999
- Released
- Food For Thought Productions Inc.
- 57 dk
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